Responsible Service of Alcohol

Description:

This course deals with the skills and knowledge required to satisfy the requirements for responsible service of alcohol under State / Territory legislation. All persons undertaking training as part of a National Certificate in the service of alcohol must complete this unit. All elements are undertaken in accordance with legal provisions of the relevant liquor legislation. Evidence of competence must include demonstrated knowledge of legislation as detailed throughout the unit and in the Evidence Guide. It must also include knowledge of the underpinning reasons for and benefits of responsible service of alcohol reforms.

Designed for:

Anyone working in licensed premises or seeking employment in a licensed premise.

Learning Outcomes:

• Identify customers to whom service may be refused
• Prepare and serve alcoholic beverages responsibly
• Assist customers to drink within appropriate limits
• Assist alcohol affected customers

For more information on the latest 2009 intakes and prices, please contact Ozford: enquiries@ozford.edu.au